The Da Settimio restaurant has a long history. It was opened in the
late 1800s and offers traditional local cuisine based on fish from the lake. The same family has been managing it for over a century now and the recipes, while traditional and boasting the genuine flavours of lake cooking, are constantly updated.
Trasimeno Sapori proposal
- Tagliatelle alla Tinca affumicata
- Carpa regina in porchetta
- Tegamaccio
Wines of the Strada del Vino Colli del Trasimeno are paired with thie proposal.